Product Features

1. Made with high quality raw materials.

2. Storage: Store in cool & dry place, avoid direct sunlight.

Serving Method

1. Sake can be used when drinking sake shallow bowl or small ceramic cup, can also be used as a brown or purple glass cups. Glass should be cleaned.

2. Sake generally at room temperature (16 °C or so) down to drink, 

to be warm in winter hot drink after heating generally to 40 ~ 50 °C, with a shallow bowl or small ceramic cup filled drink.

3. Recommended with meals. Best served chilled.

FAQ

1. Are you a manufacturer or trading company?

We not only have factory, we covered 5000 acres cultivation base. The horseradish products take more than 30% of the global market.So we have the most competitive price.

2. Can I request samples?

Yes, first contact us to the samples but you need to pay for the shipping freight.

3. Can you help me make my own brand product? 

Sure.  OEM brand can be accepted when your quantity reach to an appointed amount. Moreover, free sample can be as evaluate.

4. Can you provide me your catalog?

Sure, please kindly send your request to us anytime.Please kindly advise us which kind of the item you prefer to and provide more detail information.

That's great help us to meet your requirements.

Sake can be used in the cooking and also as beverage. As a traditional alcohol in Japan, sake is served chilled, at room temperature, or heated, depending on the preference of the drinker, the quality of the sake, and the season.

Recommended pairing with food:

Sashimi(Raw fish) of flatfish or Snapper, Avocado, Prawn tempura